Menu
Cold Appetizers
$7
Seaweed Salad
$7
$7 Large $12
Mixed Green Salad Small
$7 Large $12
$6
Ohitashi
-steamed spinach in shō-yu sauce topped with bonito flakes
$6
$25
*Tuna Salad
-mixed greens with nuta and ginger dressing
$25
$25 Gyū (beef) $20
*Tataki Salad Tuna
-seared tuna or beef with mixed greens
$25 Gyū (beef) $20
$10
Ika Salad
-cooked squid sliced and marinated in a sweet ginger sauce, served chilled
$10
$15
Shrimp and Asparagus Salad
-steamed shrimp and asparagus with creamy nuta sauce and roasted seaweed
$15
$28
Crispy Rice Salad
-crispy rice with tuna, scallop, snow crab with a lemon infused olive oil, spicy mayo topped with micro mixed greens
$28
$7
Hiyayakko
-tofu with ginger, oshinko and bonito flakes
$7
$20
*Hamachi Tata
$20
$25
*Toro Tata
-minced Yellowtail or Fatty Tuna in wasabi and ponzu sauce topped with Sterling Caviar
$25
$15
Bai Gai
-Escargot marinated in sweet soy sauce
$15
$8
Oshinko Su
-mixed pickled radish in rice vinegar sauce
$8
$22
*Oishii Baby Hamachi Sashimi with Hot Pepper
$22
$16
*New Style Fluke Sashimi
-thinly sliced fluke served with extra virgin olive oil, chives, and ginger topped with soy sauce
$16
$30
*Kin Zan Sake
-salmon, truffle oil, chives, sesame seeds, yuzu wasabi, thinly sliced truffle topped with caviar and 24k gold flake
$30
$20
*Spicy Tuna Tartar
-diced tuna with cilantro and golden caviar
$20
$25
*New Style Tuna Sashimi
-seared tuna, cluster tomato, radish, chives with sweet ginger dressing
$25
$18
*Oishii Tuna Chips
-homemade potato chips with seasoned minced tuna and pickled radish
$18
Hot Appetizers
$4
Miso Soup
$4
$7
Spicy Seafood Miso Soup
-shrimp and scallops
$7
$12
Kinoko Soup-for two
-mushrooms and vegetable in clear chicken broth
$12
$7
Edamame
-steamed soybeans and lightly salted
$7
$10
Grilled Edamame
-grilled soybeans, seasoned with white truffle oil and truffle salt
$10
$8
Shumai
-shrimp dumpling served steamed or fried
$8
$12
Takoyaki
$12
$8
Gyoza
-pork dumpling served steamed or pan fried
$8
$12
Diamond Shrimp (2)
-calm,crab stick, and tobiko tossed in spicy mayo on top of a butterflied shrimp
$12
$13
Wild Mushroom Roll
$13
$9
Kushiyaki
$9
$10), Pork($9), or squid($16)
-choice of grilled chicken, salmon (
$10), Pork($9), or squid($16)
$7
Agedashi Tofu
-fried tofu with shō-yu sauce topped with bonito flakes
$7
$15
Grilled Sablefish(Black Cod) with Sweet Miso
$15
$22
Shrimp and Vegetable Tempura
$22
$17
Shrimp Tempura
$17
$16
Vegetable Tempura
$16
$28
Lobster Tempura
-fried lobster with a sweet creamy sauce and homemade potato chips
$28
$22
Crispy Rock Shrimp
$22
$37
Crispy Foie Gras
-foie gras, oba leaf, preserved kumquat, and scallion wrapped in seaweed, served with Chef Ting's secret sauce
$37
$22
Japanese Crab Cake
-crab and vegetables in panko crumbs and fried, served with daikon radish sauce – needs 30 minutes to prepare
$22
$35
Grilled Hamachi Kama
-grilled Yellowtail neck splashed with ponzu sauce – needs 30 minutes to prepare
$35
$20
Hotate or Ika Hokkaiyaki
-baked scallop or squid in sea shell with mayo – needs 30 minutes to prepare
$20
$20
Beef Negima
-thin sliced beef rolled up with scallion and spinach
$20
$12
Nasu Dengaku
-grilled eggplant
$12
Entrees
Served with Miso Soup, Fresh Garden Salad and Rice.
$40
Yellowtail Teriyaki
$40
$32
Salmon Teriyaki
$32
$45
Tuna Teriyaki
$45
$40
Ribeye Teriyaki
$40
$25
Chicken Teriyaki
$25
$30
Chicken Katsu
$30
$30
Tonkatsu
$30
$55
Grilled Chilean Sea Bass
$55
$30
Una-don
$30
$35
*Chirashi
$35
Nabemono
$24
Seafood Udon
-thick noodles soup with shrimp scallop, fish cake and vegetables
$24
$22
Tempura Udon
-thick noodle soup with vegetable tempura
$22
$24
Tempura Soba
-buckwheat noodles soup with vegetable tempura
$24
$25
Nabe Yaki Udon
-thick noodle soup with onions, carrots, mushrooms, fish cake, shrimp tempura and topped with an egg
$25
$25
Spicy Seafood or Beef Udon
-thick noodles in spicy broth, with vegetables
$25
$18
Yaki Udon
-sautéed noodles with a choice of vegetable, chicken +2, beef+3 or seafood +3
$18
Sushi Combination Plates
$45
*Sushi Deluxe
-10 pieces of sushi plus California or Tekka Maki
$45
(16 pieces)
$70
*Sushi for Two
8 pairs of sushi plus California and Tekka Maki (28 pieces)
$70
$47
*Sashimi Combo
(16 pieces)
$47
$65
*Sashimi Deluxe
(28 pieces)
$65
$75
*Chef’s Special Combo
-20 pieces sushi or 22 pieces sushi and sashimi of Chef’s choice
$75
$22
*Maki Combo
-California, Boston, and East Maki (18 pieces)
$22
Customer’s Creations
$15
Ben’s Maki
-unagi, tamago, and avocado
$15
$17
*Elias Maki
-unagi, tuna, cucumber, avocado, and tobiko
$17
$18
Jeffery’s Maki
-scallop, crabstick, scallions mixed in spicy mayo, grilled on top of an avocado maki served hot
$18
$20
*Paula’s Maki
-salmon, wasabi roe and avocado inside and salmon and tuna and lemon on outside
$20
$11 or Sashimi $14
*Rachel’s Sushi
-scallop topped with tobiko mayo and lemon
$11 or Sashimi $14
$21
*Amy’s Maki
-eel and avocado inside and hamachi with a splash of ponzu sauce
$21
$18
*Joe’s Kazan Maki
-octopus, crabstick, tobiko mixed with spicy mayo on to of a California maki
$18
$21 or *Evan's (salmon)Torched Maki $19
*Brad’s (tuna)
-cucumber, tobiko, and spicy mayo inside with seared fish top with mayo and unagi sauce.
$21 or *Evan's (salmon)Torched Maki $19
$21
*Johnathan's Maki
-octopus and cucumber maki topped with chopped hamachi with a spicy ponzu sauce
$21
$9
Sandy’s Hand-roll
-California hand-roll with tobiko and spicy mayo
$9
$22
Gluzman's Maki
Tuna, scallop, and mixed spicy snow crab wrapped in seaweed
$22
Makimono
$9
Alaskan Maki
cooked salmon, avocado, & cucumber
$9
$6
Avocado Maki
avocado & sesame seeds
$6
$10
*Boston Maki
salmon, avocado, & Boston lettuce
$10
$9
California Maki
imitation crabmeat, avocado, & cucumber
$9
$10
*California Maki with Roe
$10
$16
*Real California Maki
snow crab,avocado,cuke, roe & mayo
$16
$10
*East Maki
shrimp, avocado, and cucumber, & Roe
$10
$6
Kappa Maki
cucumber & sesame
$6
$16
*Kappa Sashimi Maki
salmon, yellowtail, tuna, wrapped in cucumber with Ponzu sauce
$16
$8
Kampyo Maki
marinated gourd & sesame
$8
$6.00
Oshiniko Maki
pickled daikon radish & sesame
$6.00
$9
*Tekka Maki
tuna
$9
$9
*Negihama Maki
yellowtail and scallion
$9
$8
*Negisake Maki
salmon and scallion
$8
$8
*Salmon Cucumber Maki
$8
$9
*Hamachi Cucumber Maki
$9
$10
Shrimp Tempura Maki
$10
$11
*Spicy Tuna Maki
tuna, cucumber, & spicy mayo
$11
$16
Futo Maki
assorted veggies, imitation crab meat, & egg
$16
$10
*Philadelphia Maki
salmon, avocado, cuke, & cream cheese
$10
$15
*Rainbow Maki
California Maki with tuna, salmon, fluke, & avocado on top
$15
$15
*Scorpion Maki
eel, cucumber, & roe maki, covered with shrimp
$15
$16
*Caterpillar Maki
eel, cuke, & roe maki, covered with avocado
$16
$15
Soft Shell Crab Maki
$15
$16
*Spider Maki
Soft shell crab with tobiko
$16
$9
Salmon Skin Maki
grilled sake skin, cuke, kaiwari, & bonito
$9
$10
Salmon Tempura Maki
$10
$14
B52 Maki
yellowtail, crabstick, avocado, & roe tempura
$14
$10
Unagi Maki
eel, avocado, & cucumber
$10
$6
Vegetable Tempura Maki
sweet potato
$6
$8
Shiitake Mushroom Tempura Maki
$8
$20
Lobster Maki
steamed lobster, cucumber, & mayo
$20
$15
*Dragon Eye Maki
salmon, wasabi roe, oba, cuke, & squid
$15
$18
*White Tiger Maki
tuna, roe, cucumber, avocado, rolled in white seaweed with nuta sauce)
$18
$21
*Alligator Maki
shrimp tempura inside with crabstick, eel, roe, avocado, & scallion
$21
$21
*Hamachi Torched Maki
roe, cuke, inside & yellowtail torched outside w/ sweet miso sauce & black roe on top
$21
$21
*Spicy Crispy Maki with Tuna on Top
$21
$18
*Oishii Spicy Scallop Maki
scallop, black roe, cuke wrap, kaiwari, & spicy mayo
$18
$14
Route 66 Maki
salmon tempura, kani, cream cheese, avocado & spicy mayo
$14
$20
Tokyo Style Soft Shell Crab Maki
tamago, eel, tobiko, cuke., scallion, then wrapped with daikon radish)
$20
$25
The Maki
seared toro, with steamed asparagus, jalapeño, daikon dressing and mayo
$25
$18
Crispy Sake Maki with Mango Sauce
$18
$21
Matsuzaka Maki
crispy shrimp tempura & bonito flake maki covered with torched yellowtail & drizzled w/ plum sauce
$21
$21
Koori Ookawa Maki
roe, cuke & hokigai maki covered with tuna & creamy horse radish & yuzu sauce
$21
Nigiri / Sashimi
Ebi (shrimp) 7 / 9
*Maguro (Tuna) 14/ 17
*Chu Toro (Blue Fin Lite Fatty Tuna) MP
*Toro (Blue Fin Fatty Tuna) MP
*O Toro (Blue Fin Extra Fatty Tuna) MP
$8
/
$10
*Sake (Salmon)
$8
/
$10
$7
/
$9
*Saba (Mackerel)
$7
/
$9
$8
/
$10
*Suzuki (Sea Bass)
$8
/
$10
$11
/
$14
*Hamachi (Yellowtail)
$11
/
$14
$9
/
$11
*Hirame (Fluke)
$9
/
$11
$12
/
$15
*Baby Hamachi (Young Yellowtail)
$12
/
$15
$8
/
$10
*Ikura (Salmon Roe)
$8
/
$10
$8
/
$10
*Tobiko (Flying Fish Roe)
$8
/
$10
$8
/
$10
*Kaibashira (Sea Scallop)
$8
/
$10
$11
/
$13
Tako (Octopus)
$11
/
$13
$7
/
$9
Tamago (Sweet Egg Cake)
$7
/
$9
$8
/
$9
Kanikama (Imitation Crab Meat)
$8
/
$9
$14
/
$16
Kani (Snow Crab)
$14
/
$16
9
/
$11
*Ika (Squid)
9
/
$11
$11
/
$13
Unagi (Fresh Water Eel)
$11
/
$13
$13
/
$16
*Spicy Crispy Toro Gunkan
$13
/
$16
$10
/
$12
*Uni (Sea Urchin)
$10
/
$12
*Japanese Uni MP
$13
/
$15
Rocky (Eel with Avocado)
$13
/
$15
$7
/
$9
*Hokigai (Red Clam)
$7
/
$9
$7
Inali (Sweet Tofu)
$7
$12
/
$14
*Large Ama Ebi (Sweet Shrimp)
$12
/
$14
$10
/
$13
*White Tuna (Albacore)
$10
/
$13
$14
/
$16
Anago (Sea Eel)
$14
/
$16
$30
Kobe Beef
$30
$18
Lobster Tempura
$18
Handrolls
$7
California
$7
$8
*Salmon
$8
$10
*Spicy Tuna
$10
$7
Shrimp
$7
$10
Unagi
$10
$10
*Spicy Scallop
$10
$8
Salmon Skin
$8
$6
Avocado and Cucumber
$6
$7
*Mango
$7
$10
*Hamachi
$10
$11
*Spicy Sake Salad in Cucumber Wrap
$11
$15
*Spicy Tuna Salad in Cucumber Wrap
$15
$18
*Negi Toro
$18